What is the impact of Zero-calorie sweeteners like erythritol on health?Updated a year ago

We are aware that there has been some media coverage recently regarding potential health risks associated with erythritol, a low-calorie sweetener that is commonly used in food and beverages. We want to assure you that the safety of our customers is our top priority, and we take all health concerns seriously.

It's important to note that the recent claims made in the media about the potential health risks of erythritol are contrary to decades of research that have shown erythritol is a safe ingredient for consumption, as evidenced by its approval for use in foods and beverages by global regulatory agencies like Health Canada and the FDA in North America.

Providing products that promote a healthier lifestyle is important to us, and we want to assure you that we regularly review the ingredients we use and look to improve on them when we have access to new science-backed information.

Thank you for your continued trust in our products, and please do not hesitate to contact us if you have any questions or concerns.